When you get a 40 lb box of pears, you celebrate by having pear cobbler for dinner (with eggs, so it's a little more balanced).
Pear Cobbler
- 8 cups pears cut up (I cut them in bigger chunks, with the skin on. I'm lazy like that)
- 3/4 cup brown sugar
- 4 tablespoons cornstarch
- 1 1/3 cup sugar
- 1 cup quick cooking oats
- 1 cup flour
- 1/2 cup ground flax seed
- 1/2 cup 10 grain oatmeal or pumpernickel meal
- 1 cup butter
- In a bowl toss pears with brown sugar and cornstarch.
- In a separate bowl combine sugar, oats, flax seed, 10 grain or pumpernickel meal and flour. Cut in butter until mixture is crumbly.
- Pour pear mixture in a 13x9 dish.
- Sprinkle oat & flour mixture over the top of the pear mixture.
- Bake at 350 for 45 minutes or so.
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