Monday, August 15, 2011

Fried Rice for dinner

Super Easy if you have never made it - it's a 'what ever in the kitchen' type of recipe. Make your rice. Heat you veggies in boiling water or steam them or cook till tender in a pan. Scramble 2 to 4 eggs. Put it all in one pan and add soy sauce or oyster sauce to your taste preference. Enjoy. (We had no leftovers, even though I planned for them.)

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